From stirring food in the pan to backing off the salt, the experts have provided their top tips for improving your culinary skills with very little effort. We love the top tip to put a damp napkin or towel underneath your cutting board to keep it stable!
A Reddit thread put a handful of chefs to the test with the simple question: 'What do us amateurs keep doing wrong? Here's what they had to say:
http://www.elleuk.com/life-and-culture/culture/news/a36129/improve-cooking-professional-tips-advice
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